Inside the Pipes (AI Proof, for now…)
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Inside the Pipes (AI Proof, for now…)

Plumber

2/18/25

In this episode, Mirav talks with Mark Anderson who is a plumber who has worked in the field for many years and has a thriving plumbing & HVAC business in the Hudson Valley - "A Team Comfort Systems." Plumbing, says Mark, is all about being thoughtful and figuring out how to solve a problem. Simple, right? There's more to it than that.

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For People Who Love Dogs
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For People Who Love Dogs

Dog Trainer

2/11/25

This episode Lisa joins Mirav to talk about her work as a professional dog trainer. After years in a corporate job, Lisa decided to go out on a limb and pursue her lifelong passion to work with dogs.

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Entrepreneur Corner
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Entrepreneur Corner

Caterer

2/11/25

In this special episode of How Much Can I Make? Mirav talks to Marcey Brownstein, owner of a highly successful catering business, about her journey as an entrepreneur starting as a young adult all the way up to the present day.

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The World of Theater
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The World of Theater

Broadway Stage Manager

2/11/25

Billy talks with Mirav about the ins and outs of the fast paced world of Broadway theater. For those with a passion for theater, stage managing can be a rewarding career, but not without its challenges

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For Those Who Love Dogs
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For Those Who Love Dogs

Dog Groomer

2/11/25

Sara Gildersleeve is a professional dog groomer who has been in the business for nearly 20 years. Early in her life, Sara knew she wanted to work with animals. She began her career as a groomer by working for other business owners, and now she owns her own grooming business with many faithful clients.

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Entrepreneur Corner
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Entrepreneur Corner

Dairy Free Food Manufacturer

2/11/25

Here's some food for thought: have you ever wanted to sell your home cooked creations to a larger market? In this special episode of Entrepreneur Corner, Lisa Protter, CEO and co-founder of Organic Nectars, joins Mirav to talk about her journey developing a small business from her basement to a warehouse production center as a food manufacturer in New York's Hudson Valley. 

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